Layered Melon and Berries

Featured in: Seasonal Veggie Dishes

This dish features thinly sliced cantaloupe, honeydew, and watermelon cut into even rounds and layered concentrically on a platter. Fresh strawberries, blueberries, raspberries, and blackberries are scattered between the melon slices for bursts of flavor and color. Optional garnishes like fresh mint leaves and lime zest enhance the refreshing quality. Quick and easy to assemble, it offers a light, visually appealing centerpiece ideal for warm weather events.

Updated on Fri, 12 Dec 2025 08:06:00 GMT
Fresh fruit platter arrangement: concentric circles of sweet melon and juicy berries ready to serve. Save
Fresh fruit platter arrangement: concentric circles of sweet melon and juicy berries ready to serve. | forkina.com

A vibrant and refreshing presentation of juicy melon slices and sweet berries, arranged in beautiful concentric circles — a perfect centerpiece for brunch, picnics, or summer gatherings.

This fruit platter has always been a hit at family get-togethers, bringing color and sweetness to our table.

Ingredients

  • Melons: 1 small cantaloupe peeled seeded cut into 1/4-inch rounds 1 small honeydew melon peeled seeded cut into 1/4-inch rounds 1/2 small seedless watermelon peeled cut into 1/4-inch rounds
  • Berries: 1 cup fresh strawberries hulled and halved 1 cup fresh blueberries 1 cup fresh raspberries 1 cup fresh blackberries
  • Garnish (optional): Fresh mint leaves Zest of 1 lime

Instructions

Step 1:
Using a sharp knife or round cookie cutters slice melons into even circular rounds If desired use different-sized cutters to create smaller circles for layering
Step 2:
On a large serving platter arrange the largest melon circles in a single layer alternating colors for a striking effect
Step 3:
Continue layering smaller melon circles on top of the larger ones forming concentric rings and varying the melon types for contrast
Step 4:
Scatter strawberries blueberries raspberries and blackberries generously over and between the melon layers
Step 5:
Garnish with fresh mint leaves and a sprinkle of lime zest if using
Step 6:
Serve immediately or cover and chill until ready to serve
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This platter always brings smiles to the family as we enjoy fresh fruits together.

Required Tools

Large sharp knife Cutting board Round cookie cutters (optional) Serving platter

Allergen Information

All ingredients listed are naturally free from common allergens If serving with yogurt or whipped cream check for dairy allergies and use alternatives as needed

Nutritional Information

Calories 85 Total Fat 0.5 g Carbohydrates 21 g Protein 1.3 g

Colorful fruit platter featuring watermelon, cantaloupe, and berries; a simple, refreshing summer dessert. Pin it
Colorful fruit platter featuring watermelon, cantaloupe, and berries; a simple, refreshing summer dessert. | forkina.com

This simple yet colorful fruit platter is the perfect fresh finish to any meal.

Frequently Asked Questions

Which melons work best for layering?

Cantaloupe, honeydew, and seedless watermelon provide varied colors and textures ideal for layered presentation.

How can I create even melon slices?

Use a sharp knife or round cookie cutters to cut uniform 1/4-inch-thick melon rounds for neat layering.

Can other fruits be added to this arrangement?

Yes, seasonal fruits like kiwi, grapes, or peaches can be included to add variety and color contrast.

What garnishes complement the fruit layers?

Fresh mint leaves and lime zest add brightness and a refreshing aroma to the layered fruit.

Is it necessary to chill before serving?

Chilling is optional but can enhance flavor and freshness, especially on warm days.

Layered Melon and Berries

Juicy melon rounds and sweet berries arranged in colorful concentric circles for bright presentation.

Prep Time
20 Minutes
0
Total Time
20 Minutes


Difficulty: Easy

Cuisine: International

Yield: 6 servings

Dietary: Vegan, Dairy-Free, Gluten-Free

Ingredients

Melons

01 1 small cantaloupe, peeled, seeded, sliced into 1/4-inch rounds
02 1 small honeydew melon, peeled, seeded, sliced into 1/4-inch rounds
03 1/2 small seedless watermelon, peeled, sliced into 1/4-inch rounds

Berries

01 1 cup fresh strawberries, hulled and halved
02 1 cup fresh blueberries
03 1 cup fresh raspberries
04 1 cup fresh blackberries

Garnish (optional)

01 Fresh mint leaves
02 Zest of 1 lime

Instructions

Step 01

Prepare Melon Slices: Slice cantaloupe, honeydew, and watermelon into uniform 1/4-inch thick rounds using a sharp knife or round cookie cutters to create varying sizes.

Step 02

Arrange Base Layer: Place the largest melon slices on a large serving platter in a single layer, alternating melon types for visual contrast.

Step 03

Create Concentric Rings: Stack smaller melon rounds atop the base layer to form concentric circles, varying types and sizes for aesthetic appeal.

Step 04

Add Berries: Distribute strawberries, blueberries, raspberries, and blackberries evenly over and between the melon layers.

Step 05

Garnish and Serve: Optionally sprinkle fresh mint leaves and lime zest over the assembled fruit and serve immediately or chill until ready.

Tools You'll Need

  • Large sharp knife
  • Cutting board
  • Round cookie cutters (optional)
  • Serving platter

Allergy Information

Please check ingredients for potential allergens and consult a health professional if in doubt.
  • All ingredients are free from common allergens. When pairing with dairy products, verify for allergies and consider alternatives.

Nutrition Facts (Per Serving)

It is important to consider this information as approximate and not to use it as definitive health advice.
  • Calories: 85
  • Total Fat: 0.5 g
  • Total Carbohydrate: 21 g
  • Protein: 1.3 g