Save A crisp, tangy, and creamy appetizer featuring dill pickles paired with a selection of sliced cheeses. Perfect for a quick snack or as part of a party platter.
This appetizer has always been my go-to for gatherings because it combines refreshing dill pickles with rich cheeses for the perfect bite.
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Ingredients
- Pickles: 8 whole dill pickles (medium-sized)
- Cheese: 120 g (4 oz) cheddar cheese sliced, 120 g (4 oz) Swiss cheese sliced, 120 g (4 oz) gouda cheese sliced
- Garnish (optional): Fresh dill sprigs, Crackers or sliced baguette (optional not gluten-free)
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Instructions
- Step 1:
- Pat the dill pickles dry with paper towels and slice them lengthwise into quarters or rounds as desired.
- Step 2:
- Arrange the sliced cheeses on a serving platter alternating varieties for visual appeal.
- Step 3:
- Neatly place the sliced pickles beside or interspersed among the cheese slices.
- Step 4:
- Garnish with fresh dill sprigs if using.
- Step 5:
- Serve immediately optionally with crackers or sliced baguette on the side.
Pin it This appetizer always sparks conversations at parties and brings smiles to family and friends.
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Required Tools
Cutting board, Sharp knife, Serving platter, Paper towels
Allergen Information
Contains Milk (from cheese). If adding crackers or bread may contain gluten. Double-check cheese labels for potential additives or allergens.
Nutritional Information
Calories 210, Total Fat 14 g, Carbohydrates 4 g, Protein 15 g per serving.
Pin it
Enjoy this appetizer as a quick snack or as part of a festive party platter.
Frequently Asked Questions
- β Can I use other cheese varieties?
Yes, feel free to try different cheese types to tailor flavors to your taste.
- β How should pickles be prepared for best results?
Pat pickles dry and slice lengthwise into quarters or rounds to balance texture and ease of serving.
- β Is this suitable for a gluten-free diet?
Omit crackers or bread to keep the dish gluten-free and suitable for sensitive diets.
- β What garnishes complement this platter?
Fresh dill sprigs add aroma and color; olives or cherry tomatoes offer additional variety.
- β How should this dish be served?
Arrange pickles and cheeses neatly on a platter and serve immediately for optimal freshness.