Save A delightful, shareable dessert twist on the trendy butter board, featuring whipped flavoured cream cheese, fresh berries, and sweet toppings & perfect for gatherings.
I made this for a summer get-together. Everyone enjoyed swirling berries and cream cheese onto toasted slices & the board was empty in minutes!
Ingredients
- Flavoured Cream Cheese: 250 g (8 oz) cream cheese, softened, 2 tbsp honey or maple syrup, 1 tsp pure vanilla extract, zest of 1 small lemon (optional)
- Toppings: 150 g (1 cup) mixed fresh berries (strawberries, blueberries, raspberries, blackberries), 2 tbsp chopped toasted pistachios or almonds, 1 tbsp dried edible rose petals (optional), 2 tbsp mini chocolate chips or shavings, 2 tbsp granola (optional), 1 tbsp fresh mint leaves, torn
- To Serve: 1 French baguette or loaf of brioche, sliced and lightly toasted, extra honey or maple syrup, for drizzling
Instructions
- Whip the Cream Cheese:
- In a medium bowl, beat cream cheese, honey or maple syrup, vanilla extract, and lemon zest (if using) until smooth and fluffy.
- Spread:
- Using a spatula, spread the flavoured cream cheese evenly onto a clean, large serving board or platter, swirling for texture.
- Add Berries:
- Arrange the mixed berries attractively over the cream cheese layer.
- Add Toppings:
- Sprinkle with chopped nuts, chocolate chips, granola (if using), and dried rose petals.
- Drizzle:
- Drizzle lightly with extra honey or maple syrup.
- Garnish:
- Garnish with torn mint leaves.
- Serve:
- Serve immediately with toasted bread slices or brioche for dipping and spreading.
Pin it This dessert board is our new family favorite for birthdays & everyone loves customizing with their own toppings.
Required Tools
Large serving board or platter, mixing bowl, hand mixer or whisk, spatula, bread knife
Nutritional Information
Calories: 180, Total Fat: 10 g, Carbohydrates: 18 g, Protein: 4 g (per serving, without bread)
Diet + Pairing Ideas
Swap berries for sliced stone fruit, figs, or use vegan cream cheese & maple syrup. Pairs well with sparkling Moscato or rosé.
Pin it This butter board dessert comes together in minutes & is guaranteed to wow your guests with its fresh look.
Frequently Asked Questions
- → What fruits work best for this dessert board?
Mixed berries like strawberries, blueberries, raspberries, and blackberries provide freshness and bright flavor. Seasonal fruits such as figs or sliced stone fruit can also be used.
- → Can I make this ahead for a party?
Prepare the cream cheese layer in advance and refrigerate. Add toppings just before serving to maintain texture and vibrancy.
- → What bread pairs well for dipping and spreading?
Lightly toasted French baguette or soft brioche offers the best texture for scooping up the creamy, sweet spread.
- → Is there a vegan alternative for this dish?
Simply substitute plant-based cream cheese and use maple syrup for a delicious vegan version. Adjust toppings to suit dietary needs.
- → How can I customize the flavors?
Add citrus zest, cinnamon, or switch nuts for variety. Personalize with your favorite toppings for unique twists.
- → Does this contain common allergens?
Dairy, nuts, and gluten (with regular bread) are present. Always check all packaged ingredients for allergens.