Save A family-friendly, comforting casserole that delivers all the tangy, savory flavors of classic Sloppy Joes with minimal effort and just five pantry staples.
This recipe quickly became a family favorite on busy weeknights when I needed something easy yet satisfying.
Ingredients
- Protein: 1 pound (450 g) ground beef
- Sauce & Seasoning: 1 (15 oz/425 g) can sloppy joe sauce (such as Manwich)
- Vegetables: 1 cup (120 g) frozen mixed vegetables (peas, carrots, corn), thawed
- Bread Layer: 4 cups (about 5 6 slices) soft sandwich bread, cubed
- Cheese: 1½ cups (170 g) shredded cheddar cheese
Instructions
- Step 1:
- Preheat your oven to 375°F (190°C). Lightly grease a 9x13-inch (23x33 cm) baking dish.
- Step 2:
- In a large skillet over medium-high heat, brown the ground beef until fully cooked, breaking it up with a spoon (about 6 8 minutes). Drain excess fat if necessary.
- Step 3:
- Stir in the sloppy joe sauce and thawed mixed vegetables. Simmer for 2 3 minutes until everything is heated through.
- Step 4:
- Spread the bread cubes evenly in the prepared baking dish. Pour the beef mixture over the bread, spreading it out evenly.
- Step 5:
- Sprinkle the shredded cheddar cheese over the top.
- Step 6:
- Bake uncovered for 20 25 minutes, or until the cheese is melted and bubbling and the casserole is hot throughout.
- Step 7:
- Let stand for 5 minutes before serving.
Pin it This dish always brings everyone to the table and sparks happy family conversations every time.
Required Tools
Large skillet 9x13-inch (23x33 cm) baking dish Wooden spoon or spatula Measuring cups
Allergen Information
Contains Wheat (bread) Milk (cheese) May contain Soy (in some sloppy joe sauces) Always check product labels for specific allergens.
Nutritional Information
Calories 375 Total Fat 20 g Carbohydrates 27 g Protein 22 g per serving
Pin it This simple casserole is sure to become a staple in your weeknight dinner rotation.
Frequently Asked Questions
- → Can I use ground turkey instead of beef?
Yes, substituting ground turkey provides a lighter option while maintaining similar texture and flavor.
- → What vegetables work well in this dish?
Frozen mixed vegetables such as peas, carrots, and corn blend nicely, adding color and nutrition.
- → Can I replace sandwich bread with another type?
Slider buns or whole wheat bread are great alternatives that may add fiber or a different texture.
- → How can I add a spicy kick to the casserole?
Incorporate sliced pickled jalapeños or red pepper flakes to increase heat and flavor depth.
- → What is the best way to know when it's fully baked?
Bake until the cheese is melted, bubbly, and the casserole is heated through, usually 20-25 minutes.