01 - Combine spinach, banana, avocado, mango, pineapple, almond milk, chia seeds, and almond butter in a high-speed blender.
02 - Blend the mixture on high until smooth and creamy, pausing to scrape down the sides as necessary. If the consistency is too thick, incorporate additional almond milk as needed.
03 - Pour the blended mixture evenly into two bowls.
04 - Decoratively top each bowl with granola, sliced almonds, kiwi slices, blueberries, coconut flakes, and optional mint leaves.
05 - Present immediately and enjoy with a spoon.