Grape and Orange Clock Face (Print Version)

Colorful orange slices and grapes arranged in a playful clock face on a fresh fruit platter.

# What You'll Need:

→ Fruit

01 - 2 medium oranges
02 - 24 seedless red or green grapes

→ Garnish (optional)

03 - 1 tablespoon fresh mint leaves

# How to Make It:

01 - Peel the oranges and separate into segments, removing seeds and excess pith carefully.
02 - Place orange segments in a circular pattern on a large round serving plate to form a clock face.
03 - Evenly space 12 grapes around the orange circle to designate the hours, pressing gently between the segments.
04 - Use two longer grapes or two orange segments at the center to represent clock hands indicating a desired time.
05 - Optionally scatter fresh mint leaves around the platter to enhance color and aroma.
06 - Present immediately, chilled if preferred.

# Additional Tips::

01 -
  • Healthy and fun presentation
  • Easy and quick to prepare
02 -
  • Use blood oranges or a mix of citrus slices for added color.
  • For a sweeter version sprinkle lightly with honey or drizzle with a little orange blossom water.
03 -
  • Pair with yogurt or granola for a more substantial brunch.
  • Swap grapes for blueberries or raspberries if desired.
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