Festive boards of sweets and themed snacks make sharing memorable at parties, holidays, or cozy nights in.
# What You'll Need:
→ Cookies & Baked Treats
01 - 12 holiday-themed sugar cookies
02 - 8 brownie bites or mini cupcakes
03 - 12 chocolate-dipped pretzel rods
→ Chocolates & Candies
04 - 1 cup assorted chocolates (truffles, wrapped candies)
05 - 1 cup holiday or team-colored M&Ms or similar candy-coated chocolates
→ Fresh Fruits
06 - 1 cup strawberries, halved
07 - 1 cup seedless grapes
08 - 1 cup apple slices tossed with lemon juice
→ Dips & Spreads
09 - 1 cup chocolate fondue or hazelnut spread
10 - 1 cup marshmallow fluff or vanilla yogurt dip
→ Themed Snacks & Extras
11 - 1 cup popcorn drizzled with white chocolate or colored sprinkles
12 - 1 cup mini marshmallows
13 - 0.5 cup festive sprinkles or edible glitter for garnish
# How to Make It:
01 - Choose a large wooden board, platter, or tray to serve as the foundation.
02 - Place small bowls or ramekins onto the board for chocolate fondue, spreads, and loose candies.
03 - Organize cookies, brownie bites, and mini cupcakes in small clusters across the board.
04 - Fill available spaces with assorted chocolates, candy-coated chocolates, and themed snacks.
05 - Fan out halved strawberries, seedless grapes, and apple slices in vibrant sections for visual appeal.
06 - Scatter popcorn, mini marshmallows, and additional garnishes to complete the arrangement.
07 - Sprinkle edible glitter or festive sprinkles on top for an eye-catching final touch.
08 - Present at once with small tongs, spoons, and napkins for easy guest access.
